Hotpot Story, premium hot pot buffet with three exclusive types of soup: Tom Yum from Thailand, Bulgogi from Korea and Sichuan from China. Along with them are the 100% imported America beef, delicious seafood, lots of selected vegetables from Da Lat and a variety of food from appetizers to desserts for customers to select. The restaurant is decorated in a modern and youthful style suitable for friends and client meeting as well as family gatherings
